El Cabrito Menu

El Cabrito in Burien, WA, offers a vibrant dive into authentic Southern Mexican, particularly Oaxacan, flavors. The menu highlights standout dishes like the Tlayuda, a smoky, crunchy yet chewy tortilla layered with fresh ingredients, and the Coloradito Mole Enchiladas, rich with complex mole sauce. The Rib Eye Tacos come paired with rice and beans, delivering a hearty, flavorful bite. Lamb Plate and Chicken Mole Enchiladas showcase slow-cooked, tender proteins basked in traditional sauces that speak of heritage. For starters, the Crab Empanadas and Guacamole & Chips embody freshness and zest. The Taquitos Dorados present a perfect balance of crispiness and savor, topped with creamy avocado sauce. Sides like Pico de Gallo and Rice & Black Beans round out the authentic experience. The dishes feel made-to-order, capturing genuine Mexican essence with every bite. El Cabrito’s cozy, welcoming atmosphere and attentive service enhance the dining experience, making each visit a delightful journey into Oaxaca’s culinary soul.